Yesterday I went to this restaurant where I heard they were tortellini specialists. Oh and I was invited to help them cooking. I learned a lot. Not only about Turkish food but also about the friendlyness of this great nation.
Please read my travel/food-stories/recipes on My Snapguide Profile.
 |
| Folding mantis (Turkish beef dumplings) at the attic of a restaurant in Turkey. Where: Çanakkale, Turkey |
Have a great weekend.
/T-spotter
No comments:
Post a Comment